703 East Mountain Street
Kernersville, NC 27284
Phone: 336.992.2855



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Your Package Includes:

  • Standard Set-up & Clean up
  • Uniformed Wait Staff
  • All Buffet Equipment
  • Linen for Food Tables
  • China, Flatware & Glassware
  • Free Consultation

    Price range: Standard hors d'oeuvres range from $12 to $17 per person.  Buffet/Plated range from $15 to $22.  Menus are customized to fit needs, desires and bugets.  Please call our sales staff at 336-992-2855 for your personalized menu and quotation. 
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Additional Charges

  • 20% Catering Service Fee
  • Sales Tax Added
  • Linens and Centerprices
     

 

 

 

 

 

 

 

 

 

Menu Selections

The Royal House creates menus to suit your style and budget. The items listed are our most popular.  If there is something that you would like to ask our Chef to prepare exclusively for you, we will be happy to do whatever it takes to make your party or reception a success.

 

We Offer Buffet & Plated Meals

Salads

  • Wild Spring Mixed Greens

  • Caesar Salad

  • Green Garden Salad

  • Salad Bar

  • Pasta Salad

Vegetables

  • Vegetable Medley
     

  • Green Beans

  • Peas & Carrots

  • Broccoli with Cheese

  • Glazed Carrots

  • Baked Potato

  • Homemade Mashed Potatoes

  • Rice Pilaf

  • Potato Bar

Meats

  • Honey Baked-Ham

  • Homemade Meatloaf

  • Pork Barbecue (pull meat)

  • Beef Burgundy

  • Prime Rib

  • Roast Beef

  • Pork Lion

  • Stir Fry (Beef or Pork)

  • Baked Lasagna (Vegetable or Beef)

  • Smoked Salmon

Desserts

  • Cakes: Carrot, Pound, Chocolate Pound, Devils Food, German Chocolate, Red Velvet, Italian Cream, Pineapple Upside Down

  • Cheese Cake

  • Homemade Cookies

  • Brownies

  • Variety of Fresh Baked Pastries

 

Hors D' oeuvres
(Catering A la Carte)

  • Hot Carving Station
    (Beef, Ham, Turkey & Pork Lion) with rolls and condiments

  • Chicken Salad Puffs

  • Ham Biscuits

  • Meatballs in Sweet 'N' Sour Sauce

  • Sausage Balls

  • Ham & Cheese Delights

  • Chicken Drumettes

  • Cold Assorted Meat Tray (with Cheese and Bread)

  • Shrimp with Cocktail Sauce

  • Spicy Cocktail Franks

 

Dressings (Regular or Fat Free)

  • Herb Vinaigrette

  • Ranch

  • Peppercorn Garlic

  • Honey Mustard

  • Italian

  • Raspberry Vinaigrette

Poultry

  • Fresh Turkey Breast with Homemade Stuffing, Gravy and Cranberry Sauce

  • Herb Roasted Chicken

  • Fried Chicken

  • Chicken Stir-Fry

  • Chicken marsala

  • Parmesan Crusted Chicken Breast

  • Grilled Chicken Breast in White Wine Sauce

  • Almond Crusted Chicken Breast Citrus Sauce

  • Chicken Cordon Bleu

  • Chicken Burritos, Enchiladas or Tacos

  • Ranch

  • Peppercorn Garlic

  • Honey Mustard

  • Italian

  • Raspberry Vinaigrette

 

 

 

Vegetable
Hors D' oeuvres

  • Assorted Vegetables with Dip

  • Specialty Cheeses w/Gourmet Crackers

  • Stuffed Mushrooms

  • Spinach Dip

  • Assorted Mixed Nuts

  • Cheese Basket w/Crackers

  • Stuffed Mushrooms

  • Spinach Dip

  • Assorted Mixed Nuts

  • Cheese Basket w/Crackers

  • Hot Crab Dip w/Pita Points

  • Artichoke Dip

  • Hot or Cold Pasta

  • Potato Salad

  • Deviled Eggs

  • Assorted Sandwiches

  • Mini Quiche

  • Vegetable or Chicken Egg Rolls

  • spanikopita Spinach & Cheese Filo

  • Fruit Tray

  • Dessert Bar

Beverages

  • Tea

  • Coffee

  • Lemonade

  • Soda

  • Water